Saggy Stone Brewing Co.\u00a0<\/strong><\/h3>\nNestled among stretches of plum orchards is where you\u2019ll find the rustic Saggy Stone<\/a><\/em> brewpub, backdropped by the majestic Langeberg Mountains. This microbrewery was the brainchild of 2 brothers \u2013 Phillip and Adrian Robinson \u2013 who put their baking skills, recipes and dedication to the test. Grab a table at their eco-restaurant and indulge in their delicious tapas and burgers, as you marvel at the incredible views.<\/p>\n![\"saggy](\"https:\/\/www.travelstart.co.za\/blog\/wp-content\/uploads\/2025\/10\/saggy-stone.jpg\")
<\/h3>\n
What\u2019s unique about the beer?<\/strong> A combination of an all-grain brewing method and the purest mountain spring water results in the perfect, refreshing sip. Each of their craft beers offers something unique \u2013 taste all 5 and pick your favourite!<\/p>\nMust try:<\/strong> California Steam Lager<\/em> & Big Red Ale<\/em><\/p>\nOpening Times:<\/strong><\/p>\nFriday \u2013 Monday & Public Holidays: 11:00 \u2013 16:00<\/p>\n
\u00a0<\/strong><\/p>\nTriggerfish Brewing\u00a0<\/strong><\/h3>\nExperimenting and a love of the \u2018craft\u2019 seems to be the motto of the brewers down at Triggerfish<\/a><\/em>. From humble beginnings in Somerset West, these guys are all about pushing boundaries and creating new experiences.<\/p>\n![\"triggerfish](\"https:\/\/www.travelstart.co.za\/blog\/wp-content\/uploads\/2025\/10\/triggerfish2.jpg\")
image courtesy of @indianarunes<\/a><\/figcaption><\/figure>\nWhat\u2019s unique about the beer?<\/strong> Each of their nine beers is so different from each other, you\u2019ll have to try them out for yourself. From coffee-infused oatmeal to wooded (yes, wooded) beers, these craft brewers dare to brave the untapped market. Their fusions of local ingredients, barrel ageing and beer\/ wine hybrids create the distinct flavours you can find in their experimental \u201cwild\u201d beers.<\/p>\nIf you think their award-winning craft beer is their only claim to fame, these crafty masters also have wine blends and artisanal schnapps to offer, alongside a delectable, seasonal menu! Sample their unique tastings in the cosy Taproom or go on a guided tour of the brewery.<\/p>\n
Must try:<\/strong> Sweetlips Blonde Ale<\/em> & Ocean Potion American Pale Ale<\/em><\/p>\nOpening Times:<\/strong><\/p>\nMonday \u2013 Saturday: 08:00 \u2013 21:00<\/p>\n
Brewery tours by appointment.<\/p>\n
<\/p>\n
The Franschhoek Beer Co. <\/strong><\/h3>\nThe pioneering spirit and innovation of the guys at The Franschhoek Beer Co.<\/a><\/em> have lead them to create world-class beer in the scenic valley of Franschhoek. With celebrity chef, Reuben Riffel, commanding the kitchen, we can\u2019t wait to get a taste of their mouth-watering menu when they open their doors in November!<\/p>\n![\"franschhoek](\"https:\/\/www.travelstart.co.za\/blog\/wp-content\/uploads\/2025\/10\/franschhoek-beer-co3.jpg\")
<\/p>\n
What\u2019s unique about the beer? <\/strong>After winning silver medals at the 2017 SANBT awards for their Stout<\/em> and Three Oaks Craft Lager<\/em>, it\u2019s evident that head brewer, Olaf Morgenroth, certainly knows his craft. The brewery\u2019s holistic brewing process, using fresh mountain spring water, malted barley, hops and yeast, creates the perfect balance to its 4 distinguished labels. The award-winning Stout<\/em> exhibits bold aromas of dark chocolate and coffee; while La Saison<\/em> is the perfect summer beer – light and fruity, with hints of citrus. Brewery tours last one hour and the Taproom offers exclusive experience of test brews on tap and food and beer pairing (6 beers) at R190pp.<\/p>\nMust try<\/strong>: Three Oaks Craft Lager<\/em> & La Saison Belgian Style<\/em><\/p>\nOpening Times: <\/strong><\/p>\nTuesday – Sunday: 10:00 – 18:00<\/p>\n
\u00a0<\/strong><\/p>\nJohannesburg and surrounds<\/u><\/strong><\/h2>\nSMACK! Republic\u00a0<\/strong><\/h3>\n\u201cTo us beer is a form of art, with every nuance of this craft being poetic and oh so glorious<\/em>\u201d \u2013 this pretty much sums up the philosophy of this hip, edgy craft brewery in the heart of Jozi.<\/em> The dream of 3 beer enthusiasts, SMACK! Republic<\/a><\/em> was born in 2013 and this brewery has since skyrocketed its way to the top, snatching some impressive awards along the way. Their punchy branding and bold inspiration is the keystone to their artisanal beer.<\/p>\n![\"smack](\"https:\/\/www.travelstart.co.za\/blog\/wp-content\/uploads\/2025\/10\/smackrepublic4-1.jpg\")
<\/p>\n
What\u2019s unique about the beer?<\/strong> The brewmasters at SMACK! are all about pushing boundaries and innovation. It\u2019s no surprise then that some of their key ingredients include rooibos, bluegum honey, naartjie, pine and bourbon. The creativity unleashed in their crisp, bold flavours will soon have you pouring another.<\/p>\nMust try:<\/strong> Bree Street Belle Golden Ale<\/em> & Newtown Nemesis Milk Stout<\/em><\/p>\nOpening Times:<\/strong><\/p>\nEvery Sunday: 10:00 – 15:00<\/p>\n
<\/p>\n
The Dog & Fig Brewery\u00a0<\/strong><\/h3>\nThis microbrewery is situated on the outskirts of Parys with an easygoing atmosphere, perfect for a weekend visit with the family. Their gastro-lounge bar is warm and cosy, offering creative, top-notch food. Fun activities you can enjoy at the brewery include craft beer pairings and brewing demonstrations.<\/p>\n
![\"the](\"https:\/\/www.travelstart.co.za\/blog\/wp-content\/uploads\/2025\/10\/the-dog-and-fig.jpg\")
<\/p>\n
What\u2019s unique about the beer?<\/strong> The philosophy of the brewmasters at The Dog & Fig<\/a> <\/em>is to create unique beers that can be appreciated, rather than quaffed. Their simple brewing process, using only malted barley, hops and water, leaves you with a crisp, unfiltered taste. Their constant experimenting lead to the creation of their distinct buchu beer, Boisterous Buchu<\/em>.<\/p>\nMust try:<\/strong> Sturdy Stout<\/em> & Wicked Weiss<\/em><\/p>\nOpening Times:<\/strong><\/p>\nSunday \u2013 Thursday: 10:00 \u2013 18:00<\/p>\n
Friday & Saturday: 10:00 \u2013 22:00<\/p>\n
Also Read: 15 Places to Get your Craft Beer Fix in Gauteng<\/a><\/p>\nDurban<\/u><\/strong><\/h2>\n1000 Hills Brewing Co.\u00a0<\/strong><\/h3>\nFrom the prickly inspiration of two porcupine quills, 1000 Hills Brewing Company<\/a><\/em>\u00a0have just relaunched their brand, and this brewery is one not to be missed. Look out for their quirky beer labels at craft beer festivals around the country. Students from the adjoining 1000 Hills Chef School<\/em> combine their fine art of craft beer brewing with their culinary creations to serve up a delicious menu. Beer fanatics can go on a free behind-the-scenes tour of the brewery with the brewmaster himself, Trevor Maarschalk!<\/p>\n![\"1000](\"https:\/\/www.travelstart.co.za\/blog\/wp-content\/uploads\/2025\/10\/1000-hills-brewery.jpg\")
<\/p>\n
What\u2019s unique about the beer?<\/strong> Their beers are free from preservatives and encompass a vast range of flavours and rich, coppery hues. The beers consist mostly of pale ales across 5 labels \u2013 The Cheerleader, The Graduate, The Fes, The Dean and The Quarterback. Bring out your pom-poms and cheer for your favourite! Did we mention the stunning views over the rolling landscapes of the Valley of 1000 Hills, while relaxing under the trees sipping a cold one?<\/p>\nMust try:<\/strong>\u00a0Score an A+ and try all 5!<\/em><\/p>\nOpening Times:<\/strong><\/p>\nFriday \u2013 Sunday: 08:30 \u2013 16:00<\/p>\n
Please book brewery tours in advance.<\/p>\n
<\/p>\n
So, whether you find yourself in Cape Town<\/a>, Jozi<\/a> or Durban<\/a>, check out these craft breweries to quench your thirst and curiosity!\u00a0Time to kick back, relax, and pour yourself a cold one. Cheers!<\/p>\nLet us know which of these craft beers is your favourite in the comments below.<\/p>\n","protected":false},"excerpt":{"rendered":"
<\/h3>\n
What\u2019s unique about the beer?<\/strong> A combination of an all-grain brewing method and the purest mountain spring water results in the perfect, refreshing sip. Each of their craft beers offers something unique \u2013 taste all 5 and pick your favourite!<\/p>\n Must try:<\/strong> California Steam Lager<\/em> & Big Red Ale<\/em><\/p>\n Opening Times:<\/strong><\/p>\n Friday \u2013 Monday & Public Holidays: 11:00 \u2013 16:00<\/p>\n \u00a0<\/strong><\/p>\n Experimenting and a love of the \u2018craft\u2019 seems to be the motto of the brewers down at Triggerfish<\/a><\/em>. From humble beginnings in Somerset West, these guys are all about pushing boundaries and creating new experiences.<\/p>\n What\u2019s unique about the beer?<\/strong> Each of their nine beers is so different from each other, you\u2019ll have to try them out for yourself. From coffee-infused oatmeal to wooded (yes, wooded) beers, these craft brewers dare to brave the untapped market. Their fusions of local ingredients, barrel ageing and beer\/ wine hybrids create the distinct flavours you can find in their experimental \u201cwild\u201d beers.<\/p>\n If you think their award-winning craft beer is their only claim to fame, these crafty masters also have wine blends and artisanal schnapps to offer, alongside a delectable, seasonal menu! Sample their unique tastings in the cosy Taproom or go on a guided tour of the brewery.<\/p>\n Must try:<\/strong> Sweetlips Blonde Ale<\/em> & Ocean Potion American Pale Ale<\/em><\/p>\n Opening Times:<\/strong><\/p>\n Monday \u2013 Saturday: 08:00 \u2013 21:00<\/p>\n Brewery tours by appointment.<\/p>\n <\/p>\n The pioneering spirit and innovation of the guys at The Franschhoek Beer Co.<\/a><\/em> have lead them to create world-class beer in the scenic valley of Franschhoek. With celebrity chef, Reuben Riffel, commanding the kitchen, we can\u2019t wait to get a taste of their mouth-watering menu when they open their doors in November!<\/p>\n What\u2019s unique about the beer? <\/strong>After winning silver medals at the 2017 SANBT awards for their Stout<\/em> and Three Oaks Craft Lager<\/em>, it\u2019s evident that head brewer, Olaf Morgenroth, certainly knows his craft. The brewery\u2019s holistic brewing process, using fresh mountain spring water, malted barley, hops and yeast, creates the perfect balance to its 4 distinguished labels. The award-winning Stout<\/em> exhibits bold aromas of dark chocolate and coffee; while La Saison<\/em> is the perfect summer beer – light and fruity, with hints of citrus. Brewery tours last one hour and the Taproom offers exclusive experience of test brews on tap and food and beer pairing (6 beers) at R190pp.<\/p>\n Must try<\/strong>: Three Oaks Craft Lager<\/em> & La Saison Belgian Style<\/em><\/p>\n Opening Times: <\/strong><\/p>\n Tuesday – Sunday: 10:00 – 18:00<\/p>\n \u00a0<\/strong><\/p>\n \u201cTo us beer is a form of art, with every nuance of this craft being poetic and oh so glorious<\/em>\u201d \u2013 this pretty much sums up the philosophy of this hip, edgy craft brewery in the heart of Jozi.<\/em> The dream of 3 beer enthusiasts, SMACK! Republic<\/a><\/em> was born in 2013 and this brewery has since skyrocketed its way to the top, snatching some impressive awards along the way. Their punchy branding and bold inspiration is the keystone to their artisanal beer.<\/p>\n What\u2019s unique about the beer?<\/strong> The brewmasters at SMACK! are all about pushing boundaries and innovation. It\u2019s no surprise then that some of their key ingredients include rooibos, bluegum honey, naartjie, pine and bourbon. The creativity unleashed in their crisp, bold flavours will soon have you pouring another.<\/p>\n Must try:<\/strong> Bree Street Belle Golden Ale<\/em> & Newtown Nemesis Milk Stout<\/em><\/p>\n Opening Times:<\/strong><\/p>\n Every Sunday: 10:00 – 15:00<\/p>\n <\/p>\n This microbrewery is situated on the outskirts of Parys with an easygoing atmosphere, perfect for a weekend visit with the family. Their gastro-lounge bar is warm and cosy, offering creative, top-notch food. Fun activities you can enjoy at the brewery include craft beer pairings and brewing demonstrations.<\/p>\n What\u2019s unique about the beer?<\/strong> The philosophy of the brewmasters at The Dog & Fig<\/a> <\/em>is to create unique beers that can be appreciated, rather than quaffed. Their simple brewing process, using only malted barley, hops and water, leaves you with a crisp, unfiltered taste. Their constant experimenting lead to the creation of their distinct buchu beer, Boisterous Buchu<\/em>.<\/p>\n Must try:<\/strong> Sturdy Stout<\/em> & Wicked Weiss<\/em><\/p>\n Opening Times:<\/strong><\/p>\n Sunday \u2013 Thursday: 10:00 \u2013 18:00<\/p>\n Friday & Saturday: 10:00 \u2013 22:00<\/p>\n Also Read: 15 Places to Get your Craft Beer Fix in Gauteng<\/a><\/p>\n From the prickly inspiration of two porcupine quills, 1000 Hills Brewing Company<\/a><\/em>\u00a0have just relaunched their brand, and this brewery is one not to be missed. Look out for their quirky beer labels at craft beer festivals around the country. Students from the adjoining 1000 Hills Chef School<\/em> combine their fine art of craft beer brewing with their culinary creations to serve up a delicious menu. Beer fanatics can go on a free behind-the-scenes tour of the brewery with the brewmaster himself, Trevor Maarschalk!<\/p>\n What\u2019s unique about the beer?<\/strong> Their beers are free from preservatives and encompass a vast range of flavours and rich, coppery hues. The beers consist mostly of pale ales across 5 labels \u2013 The Cheerleader, The Graduate, The Fes, The Dean and The Quarterback. Bring out your pom-poms and cheer for your favourite! Did we mention the stunning views over the rolling landscapes of the Valley of 1000 Hills, while relaxing under the trees sipping a cold one?<\/p>\n Must try:<\/strong>\u00a0Score an A+ and try all 5!<\/em><\/p>\n Opening Times:<\/strong><\/p>\n Friday \u2013 Sunday: 08:30 \u2013 16:00<\/p>\n Please book brewery tours in advance.<\/p>\n <\/p>\n So, whether you find yourself in Cape Town<\/a>, Jozi<\/a> or Durban<\/a>, check out these craft breweries to quench your thirst and curiosity!\u00a0Time to kick back, relax, and pour yourself a cold one. Cheers!<\/p>\n Let us know which of these craft beers is your favourite in the comments below.<\/p>\n","protected":false},"excerpt":{"rendered":"Triggerfish Brewing\u00a0<\/strong><\/h3>\n
The Franschhoek Beer Co. <\/strong><\/h3>\n
<\/p>\nJohannesburg and surrounds<\/u><\/strong><\/h2>\n
SMACK! Republic\u00a0<\/strong><\/h3>\n
<\/p>\nThe Dog & Fig Brewery\u00a0<\/strong><\/h3>\n
<\/p>\nDurban<\/u><\/strong><\/h2>\n
1000 Hills Brewing Co.\u00a0<\/strong><\/h3>\n
<\/p>\n